Common Knowledge presents
THE SIMPSONS: TREEHOUSE OF HORROR QUIZ
Thursday 19th October 2017 / 8pm-late / free entry
Simpsons heads take heed. Common Knowledge are back at The Beagle with another Simpsons banger. This time a Treehouse of Horror pre-Halloween special. Come on down for Simpsons fun. Free to enter as ever, with bar tab prizes. Yeah man.

MATTER Exhibition Opening
Thursday 9th November 2017 / 6pm
The Beagle


An exhibition and installation of woodwork, ceramics, textiles, painting, concrete and prints at The Beagle.

A series of new works produced specifically for The Beagle, exploring materials, functionality and comfiness.

Featuring:
Aliyah Hussain
Callum Higgins
Caroline Dowsett
Covet Interiors
Dan Russell
DR.ME
himHallows
John Newton
Lulu Hankin

Come down on the opening night from 6pm. Cloudwater will kindly be providing the legend of free beer.

Poster by John Newton.

CHRISTMAS AT THE BEAGLE
December 2017

We are doing Christmas dinners at The Beagle! Two course ones! Three course ones! Book in for your Christmas party. 10% off if you book before November. We’re also doing Christmas buffets if you fancy a little festive finger food action.

Book ahead in person at the bar or contact us on bookings@beaglesabout.com

TACO THURSDAY
Every Thursday


Fire offers every gosh darn Thursday!

£1.50 Tacos!
£5 Margaritas!
£6 Burritos!
Happy Hour all day long!

Gosh! All offers in motion from opening at midday. Poster by the don, Lucy Sherston.

NOW OPEN FROM MIDDAY!
Tuesday-Friday


Huzzah! We have extended our opening times during the week and we are now open Tuesday-Friday from 12pm. At weekends we are open Saturday from 9.30am and Sunday. During the week we are rolling out a new brunch and lunch menu. See below. Not only that but we’re doling out unlimited cups of Workshop filter coffee, yours for £2.50. Come park your butt. Poster artwork by Lucy Sherston.


BOTTOMLESS BRUNCH
every Saturday and Sunday / 10am-12pm
£25 per person


Infinite brunch, endless booze. Two hours of morning intake awaits. Choose from the below…

Food

BEAGLE BREAKFAST
Sausage, bacon, fried egg, mushrooms, hash brown, beans, tomato, toast

VEGGIE BREAKFAST (v)
Veggie sausage, avocado, fried egg, mushrooms, hash brown, beans, tomato, toast

EGGS BENEDICT
Toasted muffin, honey roasted ham, poached eggs, hollandaise

EGGS ‘n’ SHROOMS (v)
Toasted muffin, wild mushrooms, poached eggs, hollandaise

AMERICAN PANCAKES
Fruit / Maple Bacon / BOTH


Drink

BLOODY MARY

MIMOSA

SCHÖFFERHOFER GRAPEFRUIT RADLER (draught)

TEA / COFFEE

Terms and conditions apply! Last Bottomless Brunch entrants taken at 12pm, last service at 2pm. £25 per person. Drink and eat responsibly.


Bottomless Brunch artwork by Lucy Sherston.

HAPPY HOUR
Tues, Weds, Fri 4-7pm
Thursday ALL DAY LONG!

2 CANS £6
Beavertown Neck Oil / Berliner Pilsner

2 COCKTAILS £10
Negroni / Gin Bramble / Paloma / Aperol Spritz

BOTTLE of PROSECCO £15

Artwork by David Bailey

COMMON KNOWLEDGE
Every first and third Thursday of the month / 8-late / free

commonbeaglewwwDuncan and Beckie now host Common Knowledge at The Beagle every FIRST and THIRD Thursday of the month. Always free to enter, always bar tab prizes. 8pm start.

BOGOF BURGERS
Every Tuesday / Super Special Membership offer

Join us from 4pm every Tuesday where you’ll be gifted with BOGOF powers on producing your Beagle membership card. Not got one? Easy. Sign up HERE!

bogofbeagwww

*** PAST EVENTS ****** PAST EVENTS ****** PAST EVENTS ****** PAST EVENTS ****** PAST EVENTS ***

RED WILLOW TAP TAKEOVER
Friday 8th September / Midday-Midnight

The kings Red Willow come to The Beagle for an emphatic Friday night tap takeover across cask and keg. Come down and enjoy the sweet sweet yield. Much endorse! Facebook group HERE.

THORNBRIDGE BAR TAKEOVER
27th September – 1st October 2017


The excellent THORNBRIDGE takeover the Beagle for five whole days during Indy Man Beer Con as part of the IMBC 17 fringe. Expect cask and keg ahoy.

To kick things off we’ve got a special Thornbridge part on Wednesday 27th September where we’ll be launching our collaboration cask ale with Thornbridge and dishing out free tacos from 8pm. There’ll be a meet the brewer opportunity and Thornbridge beers galore with free beer samples. Free beer, free tacos? What’s not to love?

 

GARTH MARENGHI’S DARKPLACE QUIZ
Thursday 3rd August 2017 / 8pm

A whole quiz about Garth Marenghi’s Darkplace say whaaaaat. Come down and engage, Marenghi fans! 8pm start. Free to enter, bar tab prizes. Facebook event page HERE.

DJ ‘n’ DUNCAN
Saturday 15th July 2017 / 8pm-late / free entry


Dutch Uncles’ Duncan joins us in the winner’s circle for another towering evening of DJ fortitude. Come down and swing your pants. Photograph from Low Four.

WIMBLEDON SPECIALS
Throughout Wimbledon


How old are you? 40, love.

THE SIMPSONS QUIZ
Thursday 20th July 2017 / 8pm – late
Free entry


A glorious bumper quiz on all things SIMPSONS. Presented by our quiz lords, Common Knowledge. Free to enter as always, bar tab prizes. Come down and flex your Springfield muscle.

 

IMBC 17 TICKET LAUNCH
Wednesday 24th May 2017 / 6pm
The Beagle

Join us for your first chance to buy tickets to Indy Man Beer Con 2017. This Wednesday 24th May at The Beagle you will be able to purchase ADVANCE tickets from 6pm ahead of the general IMBC 17 website release sale at 9pm. Advance tickets are limited to four per person per session.

To celebrate the ticket launch we will be pouring free halves of Beavertown Neck Oil until the keg runs dry PLUS we will be dishing out FIFTY free tacos from IMBC vendors, Al Pastor Paul. Arrive early to avoid disappointment.

Alongside the above we will also have a very IMBC friendly beer selection across our taps featuring the very first Northern Monk Patron’s Project beer alongside their latest AND beers from 2016 Thirsty Games winners, Fiveclouds.


GIN VS. THE WORLD
Thursday 25th May 2017 / 7-9pm
Free tasting

Join us for a totally free drinks tasting at The Beagle hosted by Amathus Drinks. Think gin is king? There’s going be to some serious contenders to the throne. Taste your way through three non-gin and tonics alongside one gin and tonic (just for perspective) and vote for your favourite. We will stock the victor as a special for the immediate future. It’s all to play for!

 

MAGIC ROCK TAP TAKEOVER
Tuesday 25th April 2017 / 5pm-late


We are honoured to welcome Huddersfield trailblazers Magic Rock to Chorlton for our biggest tap takeover of the year.

Featuring across cask and keg…

Un-Human Cannonball
Human Cannonball
Cannonball
Salty Kiss
Zirkus
YCH collab
Grapefruit High Wire
Hat Trick
Dark Arts Chocolate
Inhaler
High Wire

Artwork by Wil Judkins featuring Huddersfield train station’s resident moggie. Felix, Le Chat Hudds!

UNIVERSAL CHICKEN SOUP
Saturday 29th April 2017 / 8pm-late / DJ Party


Nick and Devrinna return to The Beagle to dish up another deep pan edition of Universal Chicken Soup, the DJ arm of Golden Lab Records. Expect the finest in mellow and soaring outsider and insider psychedelia. Pick a pew, lay back and wait for Universal Chicken Soup to summon you up offa it.

HANGIN OUT IN SPACE WITH PATRICK RYDER
Bank Holiday Sunday 30th April 2017 / 6pm-late / DJ Party


Stuart and Katy of Hangin Out in Space lock horns with Patrick Ryder (Piccadilly Records) to bring you a Sunday seance of cosmic disco, spaced-out Balearic, nebulous house and all the black holes inbetween. Come down and revel, infinitely. Listen to Katy’s recent mix on NTS HERE!

Thursday 13th April 2017 / 7-9pm
FREE EDINBURGH GIN TASTING


Free gin tasting with Edinburgh Gin, duh. This is a must attend. Come down and get the skinny on Edinburgh Gin and taste their range.

NEIGHBOURHOOD JAM
Saturday 15th April 2017


THIS SATURDAY! Our Spring time edition of Neighbourhood Jam!

Bigger, better and bolder than ever before. Neighbourhood Jam returns to Manchester Road for an all-encompassing melee of special happenings across the below venues. Expect DJs, live music, pop-up food happenings, BBQs, and more. Pop on in and try ’em all!

The Beagle 
Pi
Font
Barbakan 
Mary & Archie
Marble 
Proof
Our Kid
Unicorn
p.a.d
Proof
Tea Hive
The Makers Market
Henry C
Blossom
De Nada
Framing Manchester
and MORE!

For Neighbourhood Jam we’re laying on THIS…

Come get that good stuff, egg chasers!

Easter Sunday 16th April 2017 / 4pm-late
EIGHTY SIX / DJ PARTY


The Beagle favourites, Eighty Six, return to The Beagle for a Bank Holiday tour de force for the first time in what seems like yonkers. Join Jeff O’Toole, Jif, Rob, and Tom Clarke for a smooth sailing trip into the chocolate abyss. Essential sounds for a super horizontal Sunday. Not only that but we will be serving the following for one day only…

Easter Sunday 16th April 2017 / midday-late
ROAST DINNERS

Roast potato seekers take heed. We are serving up roast dinners from midday for an Eggs-clusive Sunday happening chez Beags. Come board the good ship gravy boat.


SOPHIE ELLIS-DECKSTAR
Saturday 11th March 2017 / 8pm-late / DJ PARTY


The triumphant Sophie Ellis-Deckstar (of PINS fame) returns to The Beagle for another poptastic Saturday night spinning all those seminal 90s and 00s R’n’B and pop nuggets. Come down and revel.

DJ ‘N’ DUNCAN


Dutch Uncles man, Duncan, returns to summon the spirit of Saturday night chez Beags with his award winning mix of stone cold classics and snake charmers. Will he play Mambo no.5?

 

MEAT MARCH
A month of specials celebrating the produce of WH Frost
1st-31st March 2017

HOT DOG
Beef bratwurst tucked up in a brioche sub roll w/ fried onions, lime coriander, sweetcorn relish, and a lil bit of parmesan. On my wurst behaviour.

SURF ‘N’ TURF
Turf: soy, chilli, ginger, and garlic marinated hanger steak. Surf: salt and pepper king prawns. Served w/ onion rings and chipotle mayo. Holy moly.

DUCK GYRO
Confit duck leg w/ hoisin chilli sauce, aubergine purée, cucumber, and spring onions. Served ready to roll on a flatbread.

RIBS
Sticky pork belly ribs marinated in Coca~Cola and soy. Falling. Off. The. Bone. 

W H Frost Butchers Ltd is Chorlton’s finest butcher and we reckon Manchester’s finest purveyor of game. When Beyonce and Drake came to town they hit up Frost’s to feed their entourage, so if it’s good enough for them…
Find Frost’s at 12-14 The Square, Chorlton, and use them for all your meat needs.

Artwork by John Broadley

ROOSTERS CASKOVER
Tuesday 7th – Sunday 12th March 2017
Yorkshire’s Roosters come to The Beagle with an immaculate haul. Expect to find Roosters beers taking over our cask lines throughout the week. All the fun of a tap takeover with all the fun of cask beer.

DOWN THE RABBIT HOLE MAD HATTER TAP TAKEOVER
Wednesday 29th March 2017 / 4pm-late

Bonkers tap takeover from Liverpool’s finest, Mad Hatter. Full line-up soon…

 


WIPER AND TRUE TAP TAKEOVER
Wednesday 1st March 2017 / 4pm-late / free entry

Bristol’s Wiper & True come to Chorlton with their grade A selection of cask and keg. The line up will be full bodied and relentless. Here ya go…

KEG
COLUMBUS / Amber Ale / 5.3%
Single hopped with the US hop Columbus. Rich, sweet malts combine with notes of plum, black pepper and a hint of liquorice.

RED ORANGE / Amber Ale / 5.2%
Rich malts, bright orange citrus. Brewed with fresh orange zest.

QUINTET / IPA / 6.5%
Motueka, Mosaic, Ahtanum, Comet and Simcoe hops unite to create a beer of immense character, flavour and depth.

KALEIDOSCOPE / Pale Ale / 4.2%
Single hopped, exploring the magnificent Mosaic hop. Sharp citrus, blueberry and resinous pine.

SMALL BEER / Small Beer / 2.7%
Tropical fruits and soft berries with a gentle bitter finish.

CASK
RYE MILD / Mild / 4.8%
Gooseberry and peach aromas pair with rich, sweet malts and a note of peppery rye.

MILK SHAKE / Milk Stout / 5.6%
A rich, velvety and satisfying Milk Stout abundant with chocolate and vanilla. Contains lactose.

FAKE INDIE NIGHT
Friday 3rd March 2017 / 8.30-late / free entry


STAND ALONE BANGERS. LOST GIANTS. YR NEXT NEW FAVE BANGERS, A LIL SUTTIN OUT OF THE BLUE AND MORE!

Standing upon a mighty wall of people playing Indie, Alternative, Punk, UK Pop-Punk, Post-Hardcore and all them other genres that go along for the past however many years. Have a boss beer and listen to some perfectly plucked picks.

Artwork by Wil Judkins

PATRICK RYDER
Saturday 4th March 2017 / 8-late / DJ PARTY

Piccadilly Records boss hog, Patrick Ryder, scoots down to The Beagle for a rare DJ outing. Co-pilot of Soup Kitchen’s Cruisin’, Patrick saddles up Chorlton-side for the immaculate selection.

GOOD EATIN’
February 2017 specials at The Beagle

goodeatinwww

For February we are highlighting the EXCELLENT produce from our Chorlton neighbours, Unicorn Grocery. See below for the line-up…

menugoodeatinwww

Artwork by the fabulous Lucy Sherston.

DUNCAN WALLIS
DJ PARTY
Saturday 11th February / 8-late / free entry

Duncan Wallis, of our very own Common Knowledge and hitmakers Dutch Uncles, takes to the DJ plinth this Saturday night for the immaculate DJ Party. Expect pop nuggets and off kilter jilters. Great to have Duncan down for this. Fire it up, my gosh.

 

ILKLEY CASKOVER
7th-12th February 2017

ilkleycaskwww
Join us for our third caskover of the year with West Yorkshire’s Ilkley. You know the script by now. We have five cask lines and we’ll be filling them throughout 7th-12th February with 100% Ilkley brews. Beer list coming soon…

SOPHIE ELLIS-DECKSTAR
Saturday 4th February 2017 / 8-late / free entry

sophiewww
Sophie from PINS returns to the Beagle after slaying NYE 2016 with her choice array of 90s/00s pop nougats. Witness Sophie returning to the hallowed plinth once more for a timeless party. Weeeeee! Sophie Ellis-Deckstar in the haus!

GONE FISHIN’
Seafood Specials
Thursday 5th January – Tuesday 31st January 2017

Highlighting the excellence of our local Chorlton fishmongers, Out of the Blue, our chefs have cherrypicked their beauteous seafood offering and fashioned some spangly new January specials. If you’ve not been to Out of the Blue then please make it down to Wilbraham Road, just round the corner from us, and check it out. Special recommends go to Beagle staff lunchtime favourite, the OOTB sushi selection. V excellent. Here’s what we’re dishing up throughout January…
fishydishSeafood Specials 
COLEY POZOLE
Traditional herbaceous, rich, and picante Mexican stew with tomatillos and coley fillet. Garnished with sliced radish, red chilli, and coriander.

CRAB TOSTADA
Crab stacked corn tortilla with guacamole, jalapeños, pico de gallo, lime mayo, and shredded lettuce. Zingy fresh mouthfuls aplenty.

THAI GREEN MUSSELS
All the fun of mussels with all the fun of Thai Green Curry. Negotiate a mound of shell clad mussels and mop up the spring onion and red chilli flecked Thai broth with slices of toasted tiger loaf. Comprehensive!

POPCORN COCKLES
THE ultimate deep fried beer snack. Crunchy cockles with a bright caper aioli. Shovel in these hot salt and vinegar delights.

Gone Fishin’ artwork by David Bailey

Don’t forget it’s A THIRD OFF food throughout January 2017. Flash that Beagle members card for discount.

THE PENGEST MUNCH
January 2017 Special
wwwchicken
As a tribute to the one and only Chicken Connoisseur we’ve only gone and thwacked a STRIP BURGER on our specials menu. Come down and give it a whirl. We wanna know your rating. Pick up the buttermilk chicken stripped PENGEST MUNCH while you can.

UNIVERSAL CHICKEN SOUP
Saturday 28th January 2017 / 8-late / free entry

fugsfugsfugs
Celebratory sounds from the psychedelic underground
Garage punk, avant rock, country-psych and funkadelia dance floor jammers from the ‘60s, ‘70s, ‘80s and beyond.

Join us for our first DJ foray of the new year with Universal Chicken Soup hosted by Nick Mitchell (Golden Lab Records / Desmadrados Soldados de Ventura). NM will keep you gripped with the inside track on the outer realm. Stompers, contemplators, drifters, the whole kit and caboodle. Muchos endorse! Ain’t no party like a DJ party.

 

THORNBRIDGE CASKOVER
Tuesday 17th – Sunday 22nd January 2017

Bakewell craft masters, Thornbridge, take over all five of our cask lines for a fully formed CASK takeover. You might wanna make it down on Wednesday 18th January at 8pm for a FREE special bottle tasting with Thornbridge’s Meghan Waites. Come down and reap the rich rewards.

Here’s what we’ll be motoring through from Thornbridge on cask…
BLACK HARRY / dark fruity ale 3.9%
COLORADO RED / red ale 5.9%
POLLARDS / coffee milk stout 5%
WILD RAVEN / black IPA 6.6%
JAIPUR / IPA 5.9%
LUMFORD / new world pale ale 3.9%
LORD MARPLES / bitter 4%
JAYWICK / American pale ale 4.8%
WILD SWAN / white gold pale ale 3.5%
BROTHER RABBIT / golden ale 4%

thornbridgecaskual

COMMON KNOWLEDGE BIRTHDAY SPECIAL
Thursday 19th January 2017 / 8pm – late

Duncan and Beckie are back to host their first pub quiz of the year at The Beagle. It’s a Birthday special because Duncan has been kicking it in the Common Knowledge host chair for ONE year (and Beckie soon after). Expect questions on firsts…and seconds..as well as party games galore.

Free to enter / bar tab prizes.
beagleknowledgewww

NORTH BREW CO CASKOVER
Week commencing 3rd January 2017

We welcome the excellent North (Leeds) to Chorlton to takeover our five cask lines. Start the new year with a bang. BANG!

northcaskoverwwwww


CAFÉ DEL CHORLTON
Sundays at The Beagle
cafedelchorltonwww
Best poster in my life by the sensational Dylan Hughes. Every Sunday at The Beagle we keep the weekend alive one DJ at a time. Join us from 4pm every Sunday and soak it up. Here’s who is on the horizon…

Sunday 13/11/16 ~ RICARDO HUMPHREYLOBOS
Sunday 20/11/16 ~ BLACK EYES
Sunday 27/11/16 ~ DJ FETA
Sunday 4/12/16 ~ JEFF O’TOOLE
Sunday 11/12/16 ~ JIM SPRATLING
Sunday 18/12/16 ~ GARTH BE

CHRISTMAS BOOKINGS
at The Beagle

We are dishing up two and three course Christmas menus at The Beagle throughout December 2016. See the menu below. Bookings and enquiries can be made by emailing us. Strictly yummers.

beaglexmaswwwweb
beaglexmasmenu
Artwork by Lucy Sherston

NYE AT THE BEAGLE
w/ SOPHIE ELLIS-DECKSTAR (PINS)
Saturday 31st December 2016 / 9pm-late

Fire it up, new year fans. We’ve only gone and got Sophie from PINS to play some records for you to see in 2017.

Join us at The Beagle for some top drawer 90s/00s pop nougats from SOPHIE ELLIS-DECKSTAR’s bag of tricks.

Free entry and we’ll be here ’til late. Come and relax to the max (or max to the max) with some grade A pop supplements.
nyebeagwww


NORTHERN MONK TAP TAKEOVER
Wednesday 14th December 2016 / from 4pm-late

nmbcotakeover
Leeds heroes Northern Monk (Leeds) make the trip across the pennines to Chorlton to take over our taps in style. Talking SEVEN keg lines and FIVE cask. There’s an appearance from Northern Monk’s Christmas beer, Festive Star, as well as a host of other Northern Monk favourites and cult smashes. Don’t miss it…

CASK
ETERNAL 4.1%
ETERNAL BELGIAN 4.1%
TRUE NORTH 3.7%
NEW WORLD IPA 6.2%
NORTHERN STAR MOCHA PORTER 5.9%

KEG
ETERNAL 4.1%
NEW WORLD IPA 6.2%
HEATHEN 7.2%
FESTIVE STAR 5.9%
BOMBAY DAZZLER 4.8%
WAPENTAKE 6%
YEAST 9%

COMMON KNOWLEDGE CHRISTMAS QUIZ
Thursday 15th December 2016 / 8pm-late / free entry

chrissyquizzybeagwwwCrack a window would ya!? It’s getting a LIL Christmas in here.

Snowballs, mistletoe, xbox one, glitter, ceremony, pork pie for breakfast, asleep at 3pm, bloated, gasping for air, sinking, drinking, thinking. It’s all in a Christmas day’s work, baby.

We celebrate the most famous day of the year by laying on a Christmas centric quiz. The films of Christmas, the music of Christmas, the toys of Christmas. You name it, Christmas features. It’ll be there. There’ll even be a mince pie tasting round. Can you even imagine? 

Come down and soak up the tinsel, Chorlton. Free to enter, bar tab prizes.

ODDBOD ART MARKET
NEIGHBOURHOOD JAM
Saturday 17th December 2016 / 11am-6pm

oddbodbeagle
As part of our Christmas Neighbourhood Jam Chorlton-wide offering, we are housing at The Beagle a very special event for all you Christmas chasers and art enthusiasts…

ONE OF ONE and COLOURING CLUB mesh minds to bring you the OddBod art market at The Beagle. Celebrating experimentation and adventure the OddBod art market will host a curated selection of local artists, designers and makers whose work is exciting and unique. There will also be a Colouring Club table for all you pensmiths to ink lyrical.

There will be original artwork, prints, ceramics, jewellery, zines, comics, textiles and MORE from…

Emily Tilzey
DR.ME
Studio Up
Bryony Jackson
Amy Marsh
Kim Thompson
Stina Puotinen
Caroline Dowsett
Mariel Osborn
Aliyah Hussain

OddBod will be a showcase of the experimental, the avant stocking filler, the original artwork and a general haven for all yon creative embracers.

BRING CASH, SPEND HARD, BROWSE HEAVY.

DJs on the day will take the shape of NICK MITCHELL (Golden Lab Records) 2pm-7pm and BIG PEACE (Generic Greeting) 7pm-midnight.

Keep up to date with OddBod visuals from the stallholders that will be in attendance on Saturday HERE.

Check out what our neighbours are up to on the Christmas Neighbourhood Jam facebook page HERE.

ONE OF ONE host themed and curated pop up shops in Manchester and Salford, where all items in the shop are a one off unique item.

Colouring Club meet up in Common (and occasionally The Beagle) on the last Wednesday of every month for illustrating, colouring and hanging out. They’re on sabbatical for 2k16 but catch them back firing it up in 2k17 at Common.

xmasneighbjam

OddBod poster by Aliyah Hussain
Christmas Neighbourhood Jam poster by David Bailey

HOME ALONE
Big screen FREE screening
Saturday 10th December 2016 / 3pm

homealonewww
Is what it says on the tin. We’re showing one of the greatest Christmas films of all time on our big screen. Roll up and watch it from 3pm this Saturday!

TRACK CASKOVER
Tuesday 6th – Sunday 11th December 2016

trackcaskoverbeagwww
We celebrate Track Brewing Co‘s second birthday with full cask coverage (that’s five lines, people) from one of our very favourite Manchester breweries and makers, we believe, of some of the best cask around. Float by The Beagle any time between 6th-11th December for a piece of the good stuff.

I MISSED THE BEER CON
IMBC 16 COLLAB TAP TAKEOVER
Wednesday 30th November 2016 / 4pm – late

beagleimbcbeercon
Keg tap takeover of ALL the Indy Man Beer Con 2016 collaborations. Definitely the best ones yet. Expect a Vimto IPA (Siren x IMBC), an old fashioned inspired red IPA (Cloudwater x IMBC), blends aplenty and more. The loose theme of the collaborations was wood – in so much as the beers that were brewed/blended all have some kind of barrel ageing/barrel conditioned element. Anyway, they’re great. Come down and relive them or taste them for the first time!

COMPASS BOX WHISKY TASTING & BOILER MAKER MENU LAUNCH
Friday 2nd December 2016 / 7pm
The Beagle

whiskyfrisky

Yes sire! The immaculate Compass Box make the trek up to Chorlton from London town to ply with free drams of their stunning whisky range. It’s something of a celebration to herald our new Boiler Maker menu of beer and whisky pairings. Turn up on the night and engage. The tastings will be low key informative and smoky affairs. Been waiting all my life for this moment.

UP IN SMOKE
November food specials at The Beagle
1st-30th November 2016

upinsmokewwwbeag
upinsmokemenuwwwsite
Artwork by Bryony Jackson.

Here’s some glimpses of our new specials…

HAM HOCK POUTINE
poutinewww
S’MORES PIE
smorespiewww
ROOT BURGER
rootburgerwww
VINCENT HAM HOCK
hamhockburg


SPACED QUIZ
Common Knowledge at The Beagle
Thursday 17th November 2016 / 8pm-late

spacedbeaglewww
Join us at The Beagle with Common Knowledge quiz hosts Duncan and Beckie for a SPACED special. Free to enter. Bar tab prizes. Facebook event page HERE.

ALAN PARTRIDGE QUIZ 
Common Knowledge at The Beagle
Thursday 20th October 2016 / 8pm – late

partridgetiny
A-HA!

Team Common Knowledge return to The Beagle with a new quiz host in tow, come witness the power couple double act of Beckie and Duncan in action.

This month Common Knowledge is putting Alan Patridge on a pedestal. All Partridge everything. I’m Alan Partridge will make up the bulk, and of course there’ll be questions based around Alan’s other endeavours. It wouldn’t be the complete Alan Partridge quiz otherwise would it.

Come on down and partake for FREE. Bar tab prizes will be up for grabs.

Facebook event page HERE.

Also, we’ll be serving up LADYBOYS…
ladyboyswwwTHE BEAGLE BIG SCREEN GREAT BRITISH BAKE OFF
Wednesday 26th October / 8pm

Does what it says on the tin. We are screening the final of Great British Bake Off LIVE on our big screen. Come on down for free cake and we are encouraging comers to bring their own bakes to share with fellow viewers.

bakeoffwww

HALLOWEEN MASK MAKING WORKSHOP
Colouring Club at The Beagle
Thursday 27th October 2016 / 7pm-10pm / free entry

colouringclubwww1
Muhahahaha join Camille and Amy for a Colouring Club Halloween Mask Making special at The Beagle. Colouring Club is a free to attend collaborative creative meet-up. All are welcome.

Come down for this Halloween special (the very first Colouring Club at The Beagle) and make a mask for Halloween. This is a free event and materials will be provided.

Make a freaky one! Make a cheeky one! Make a spooky one! Make a kooky one! Make a scary one! Make a hairy one! The creative choices are yours. Feel free to bring your own weapons (creative weapons) of choice down to help aid you on your quest in this mask making mega bash.

SPOOOOOOOOOOOOOOOKY

Facebook event page HERE.
Check out Colouring Club on facebook HERE and instagram HERE.

colouringclubwww2
HALLOWEEN AT THE BEAGLE
Saturday 29th October 2016
7pm – late

Why not wear the mask you made at Colouring Club to our Halloween bash at The Beagle the following Saturday night? That’s what I’m talking about! Come down (fancy dress heavily encouraged) and spook your pants to our haunted soundtrack.

halloweenwww

BEER FOOD
October 2016 specials at The Beagle

THE BEAGE 1.jpg
Beer and food are two of our favourite things…maybe our favourite things. And so it made sense to merge the two. Here’s what our chefs have lined up for you this month…

GRILLED CHEESE, LOUISE (v)
Oh b-b-baby. Balsamic onion stacked melted beer cheese (Monterey Jack, Applewood, Lancs) party between grilled bread sheets with a tomato charra sauce. Meet my new favourite sandwich.

BEER CHEESE BURGER MERGER
Das beast. Onion ring stacked 6oz beef patty smothered in beer cheese and balsamic onions. Ba ba bingo, we have a new champion.

HONEY BEER YAKATORI
Chicken thigh skewers smooched with our delightful honey beer marinade and scattered with wild scallions, spring onions.

CHOCOLATE BEER CAKE
A dessert and nightcap in one, how convenient. The titular Chocolate Beer Cake stars alongside ale cream (I know, right) and a scoop of Ginger’s Malted Ice Cream. Forgive me father for I have winned.

Beer Food artwork by Liam Barrett.

 

CLUB BOOGALOO
Saturday 3rd September 2016 / 8pm-late / free entry

DJ party up in The Beagle courtesy of good time enablers, Club Boogaloo. See you down the deep end for funk, soul, disco, and 60s beat. Welcome Club Boogaloo for their Beagle debut!
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DE MOLEN TAP TAKEOVER
Wednesday 7th September 2016 / 4pm-late

We are excited to have our keg board taken over by Dutch masters, Brouwerij de Molen, one of the most highly respected breweries in craft beer today. They’ve been operating from their windmill base near Amsterdam since 2004. Beer list coming soon. Come on down and enjoy some lesser seen European craft.

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HENDRICK’S GIN TASTING
GIN CLUB
Thursday 25th August 2016 / 6-1opm / free

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We are excited to welcome Hendrick’s Gin (check out their website, seriously, it’s great) to The Beagle for a very special one-off gin tasting. Come learn more about Ayrshire’s favourite son (I mean, gin), with Hendrick’s experts on hand to walk you through the Hendrick’s way. Turn up and sign up free for informal small group gin tastings and waltz away with a free Hendrick’s Gin and Tonic served the perfect way.

BRAZIL!
Food specials at The Beagle
2nd – 31st August 2016

Fat Ronaldo! Have we got some glorious Brazil-inspired specials for you this month. Read on and eat with your eyes…
brazilwwwwFood Specials
SHRIMP BOBÓ TACOS
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Two soft flour tacos heaped with tiger prawns steeped with a super fresh hit of cassava and pico. Shredded carrot and coriander complete the carnival.

COXINHAS
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A twinset of Brazilian chicken fritter/croquettes (AKA Heaven Balls). Panko fried orbs of shredded chicken flecked with Mont Jack cheddar and sour cream. Perfectly seasoned and set to dunk with our Existential Crisis hot sauce on the side. Great with beer.

BRAZILIAN CHICKEN STEW
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Bright and picante shredded chicken stew alive with coconut, chilli, and garlic. Threaded with rice and peppers and topped with diced cassava. Served with nachos on the side, heavy dipping is encouraged.

QUINDIM
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Mad popular Brazilian baked dessert. A beautiful coconut rich egg custard-like set dome. The kind that invites you to wobble. Crowned with white chocolate shavings and raspberry coulis.  

Drink Specials
CAIPIRINHA
THE Brazilian cocktail. Muddled fresh lime and gomme with a double shot of Velho Barreiro Cachaca topped with crushed ice. 

PASSIONFRUIT CAIPIRINHA
As above but with a joyous hit of fresh passionfruit. 

VOCATION SMASH & GRAB / Can / 330ml / 8.5% /
More Hebden Bridge than Brazil BUT it is very special. A double IPA monster hop hit from one of the best UK breweries of recent years.

COMMON KNOWLEDGE at The Beagle
Thursday 18th August 2016 / 8pm-late / free entry 

HUZZAH! We welcome quiz masters Dan and Duncan to The Beagle to perform COMMON KNOWLEDGE on the third Thursday of every month. Expect themed quizzes straight from the top drawer. First up Common Knowledge will be providing a THE OFFICE (uk) special. Come get your David Brent on…
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NORTH TAP TAKEOVER
Wednesday 10th August 2016 / 4pm-late

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We were so taken by North’s recent star turn at our inner city cohorts, Port Street Beer House, that we decided to bring a little of that Leeds magic out to the ‘burbs. On Wednesday 10th August we welcome Leeds’ North Brewing Co across the pennines for a special tap takeover at The Beagle.

Set up by the pioneering Leeds-based bar group North Bar Ltd and the successful team behind Belgrave Music Hall and Headrow House, North Brewing Co (and taproom) opened in November 2015 at Taverner’s Walk Industrial Estate on the fringe of Leeds City Centre and initially serviced the eight bars currently operated by the two bar groups. Brewers Seb Brink (formerly of Golden Owl) and Darius Darwell (of Bristol Beer Factory) are behind the recipes of the beers, which vary from classic British styles to exciting and interesting flavour combinations.

The team have collaborated with a number of breweries in recent months, including Drygate Brewery in Glasgow and most recently brewing a Yorkshire rhubarb sour beer with Lervig Brewery from Norway. North have got an Irn Bru collaboration lined up with BrewDog and recently collaborated with Port Street on a Red IPA.

On keg we will certainly have…

North Sputnik Pale Ale
North Full Fathom 5 Coffee Coconut Porter
North/PSBH Red IPA
North/Lervig Kettle Sour
North/Drygate Raspberry Saison

Possible additions to that line up to be confirmed. Watch this space…

MANCHESTER GIN TASTING
Thursday 14th July 2016 / 8-10pm
free
Gin Club

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Pleased as punch (I mean, gin) to welcome Manchester Gin to The Beagle to give you, the gin taster, an intimate tour around the ins and outs of Manchester Gin. Free to attend, all welcome. Bob along any time between 8-10pm and sign up for a free group tasting. It’s going to be totally botanical.

FRESH
July Specials
1st-31st July 2016

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PEA AND MINT FRITTERS (v)

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Joyous bedfellows, pea and mint, combine with feta to make beautiful bouncing fritters. Served with a bright Green Goddess dip ~ a super fresh blend of chervil, sour cream, lime juice, chives, and tarragon.

HONEY LAMB TACOS

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Two soft flour tortillas headlined by beautifully charred honey marinated lamb. Honey mustard cabbage, toasted sesame, and mint complete this comprehensive taco party.

TENDERSTEM TACOS (vv)

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Two soft flour tortillas crowned with chilli and garlic charred tenderstem broccoli upon a bed of whipped tofu, red cabbage, and toasted pinenuts. Power taco play over here.

AVOCADO CHOCOLATE MOUSSE (v)

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Life by chocolate! A beautiful set mousse, bordering on ganache, combining everybody’s two favourite things in this life – chocolate and avocado. A total dream. Served with a homemade ginger biscuit.

AKOUSTIK ANARKHY vs. EIGHTY SIX
Bank Holiday Sunday 29th May 2016
5pm-late

Yes! Highly excite for this clash of the titans at The Beagle this sunny (probably) Bank Holiday Sunday. aA have been releasing records and putting on many a fine gig in Manchester for as long as you can remember ~ they’ve put on some great stuff over the years, particularly at the Piccadilly Gardens Hotel. Eighty Six have brightened many a corner here at The Beagle over the years and are artisans in heightening that bank holiday feeling.

As well as records being spun and sprung, there will also be LIVE turns from Laurie Hulme (Songs for Walter) and Nick Ellis (The Blue Soul). Make it rain.

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BEAGLE BBQ
Saturday 28th May 2016

Fire in the hole! We are guaranteeing sunshine at The Beagle this Saturday by stoking up an outdoor BBQ for all you chargrilled chasers. We’ll be dishing it up from midday ’til late, while stocks last! Get down early and enjoy the rich yield. Poster by the fabulous Lucy Sherston.

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And that’s not all, Saturday fans. We’re also going to have the great OneFiveEight collective playing records from 8-late as part of Chorlton Arts Festival. Bazinga. 

CINCO DE MAYO
Mexican food specials / 3rd-31st May 2016

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GREEN PORK CHILLI

Vibrant pork chilli w/ jalapeños, green chillies, ancho, and guajillo chillies. Picante party at 1 Mouth Street. Served w/ sour cream, pico de gallo, black beans, corn chips, and manchego cheese.

HOLY COLEY

Banana leaf wrapped bright and zingy marinaded coley fillet baked to heavenly perfection. Served w/ pico de gallo, radish, and cos lettuce. Total health bomb.

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HOLY MOLE TOSTADA (v)

6” crispy corn wheel royally mounted w/ charred avocado, black beans, cherry toms, red cabbage, manchego cheese, OH and our delightful chilli-spiked dark chocolate Mole sauce AKA the dream.

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CHICKEN MOLE TACOS

Twin set of soft tacos heaped to the high heavens buoyant vibrant chilli and rich chocolate Mole sauce drenched chicken thigh, manchego cheese, pico de gallo, and cos lettuce.

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Oh and…

MONTE ALBAN MEZCAL

Party like a mid 16th Century Mexican with a shot of distilled juice from the Agave cactus AKA Mezcal. As smooth and mellow as a Mexican sunset. Served with an optional worm(!) ~ the Agave worm that lives inside every cactus. Yipes.

Poster by the great Lucy Sherston!


— PAST EVENTS —

SIREN TAP TAKEOVER
Wednesday 4th May 2016
4pm-late

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Pleased to welcome the world renowned Siren Craft Brew to The Beagle for a showcase from one of the UK’s best modern breweries. Our taps will be well and truly taken over by Siren. Here’s the line-up across cask and keg…

CASK
Undercurrent
Sound Wave
Proteus

KEG
Peligrosos IPA
Proteus
Undercurrent
Sound Wave
Liquid Mistress
Broken Dream
Ginspired (Magic Rock collaboration)

See you down the deep end!

MAFIA MAKES
Tuesday 19th April 2016 / 7pm
beagmancsock
Look at the fun on this! Come join Manchester Craft Mafia for our monthly instalment of Mafia Makes. April is all about you making a sock muppet! Book in advance with Manchester Craft Makes then turn up and go wild. Pig on a hot tin roof!!!!

THINGS ON STICKS
at The Beagle
April 1st – May 1st 2016

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Who doesn’t love a thing on a stick? Squares, that’s who! Life tastes so much better when you put it on a stick. We probably all started out with cheese and pineapple on a stick. Maybe it was a chipolata. Fun, wasn’t it? When does a toothpick become a skewer become a stick? When does a stick become a tree? Do sticks come from trees or do sticks become trees? Some things we don’t know but if we knew everything life would be boring. Here’s one thing we do know: we love things on sticks.Things on sticks have progressed since the cheese and pineapple/chipolata days. Sure, we’ll never forget the classics but it’s time to move forward. And so, our April specials focus on the wider world of THINGS ON STICKS…

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PRAWNS ON STICKS

Garlic, lemon, and coriander marinated tiger prawns skewered to perfection with a sweet chilli dip. Things on sticks…don’t…get…better…than…this.

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CORN DOGS
Our American friends version of a sausage on a stick. A brace of battered hotdogs served with a wholegrain mustard mayo dip. That’s simplifying it though, this is an epic journey.vegonstickswww
VEG ON STICKS
Not just any veg on sticks, oh no. PANKO FRIED VEG ON STICKS with KATSU CURRY dip and LOTUS CRISPS. Vegetables include baby corn, cauliflower, and baby carrot.fairgroundsharerwww
FAIRGROUND SHARER
Sharing dessert platter. Deep breath…two sticks of candy floss, two mini toffee apples, two churros, chocolate sauce, toffee popcorn, and popping candy ice cream! All the fun of the fairground and more.Things on a Stick artwork by Rebecca Crompton.



CHICKEN & BEER
Every Wednesday / members offerchickenandbeerwwwwwwNever fear, chicken and beer are near. Every Wednesday chez Beag we offer you, the exclusive member, 20% off fried chicken* and 10% off beer. Wednesdays just got verified. Have a bucket! Have a beer! Have a bucket of beer! Join us every Wednesday from 4pm. Last food orders at 10pm.Not got your members card yet? Don’t fret! Sign up HERE. Other membership offers include:Tues-Fri
2 for £8 on our new Gin and Tonic menu
£11.95 bottles of House Wine ANNDDD access to our Tuesday offering, BOGOF BURGERS, which runs every Tuesday*offer includes everything off our Fried Chicken and Chicken Burgers menu. Basically all the buttermilk fried chicken based beauteousness. Thank you very much.

A LONG WAY FROM HOME
at The Beagle
Thursday 7th April 2016
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The first of hopefully many A Long Way From Home live happenings at The Beagle. Join us from 8pm – 11pm for a free entry intimate giggington starring…RACHEL RIMMER
HANA (Bird to Beast)
YOUNG WAR
Facebook event page HITHERPoster by Wil Judkins

SLACK SABBATH
Easter Sunday 27th March 2016 / 4pm-late / free entry
slacksabbathwwwLiving Room Dance Club AKA Ailsa McLaggan and Anna Budrys are ready to free you from your chocolate egg-shaped confines and put the fun back into Easter Funday. Join Ailsa and Anna from 4pm for lesser leafed soul, funk, jazz hands, and many many grooves of fine vinyl standing. Shuffle in your slippers, rock on your chair, shape shift through our terrace…choose your own path but rest assured the accompany soundtrack will be most welcoming. We cannot wait. Do come! 

Check out some Living Room Dance Club mixes HERE!ALL YOU CAN EAT TACOS
Tuesdays at The Beagle / February and March 2016 / members offer

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SO SO SO tacos. Now is your time to shine, emphatic eaters. Every Tuesday throughout February and March 2016 we are rolling out ALL YOU EAT TACOS at The Beagle. Simply flash your members card, lay down £9.95*, and then engorge. As many tacos as you can. Not that it’s a competition…or is it? All you need to do is sit there and embrace the eating position while we bring you a conveyor belt of tacos two by two. Nosh them off and two more arrive. What could be more perfect?Come on, what else are you doing on a Tuesday? PARTY UP! Sign up for your super special membership card HERE.
*£9.95 per person, no sharesies! Limited places are available at any one time. We will operate a one in/one out policy to the deal in busier times e.g. a table of four taco eaters bow out then a table of four can take over their mantle. Please enquire at the bar regards any questions. Bring your eating pants.
STRICTLY BURGERS
Tuesday 1st March – Thursday 31st March 2016
at The BeagleIMG_2564.JPG

Some of my best friends are burgers. Most of my friends are settled down and having burgers. Some of them are travelling the world, looking for burgers. Sometimes, the best things have been under your nose the whole time. Sure, the grass often seems greener on the other side of the burger. But what about the burgers right here, in Chorlton? We’re about to insert a hot beef injection (sorry) to the heart of our dearest homestead. Having said that, there’s no beef in our burger specials. Can you believe it? Burgers don’t have to be beefy. There, I said it! BEHOLD…
THE MEATBALL

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All the fun of a meatball in all the fun of a burger bun. Pork burger w/ charra tomato sauce, rocket, parmesan, garlic mayonnaise, and beef tomato. A premium vessel if ever there was one.
THE BEETROOT (v)
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Vibrant scenes w/ our immaculate beetroot, brown rice, and chickpea patty. Crowned w/ goats cheese and caramelised red onions, lettuce, tomato, and laid to rest atop tahini.
THE FILLET
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Heaven must be missing a fish burger. Crunchy fillet of coley fish w/ salsa verde, shredded lettuce, and tomato. Nestled amidst our house made chipotle tartare. You could have the recipe but you’d have to wrestle it out of my dead hands, soz.– — —

—– PAST EVENTS —–
SHARESVILLE at The Beagle2nd February – 28th February 2016

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Welcome to Sharesville. Population: you / you plus a loved one / we’re not judging. Are you familiar with the work of Lady and the Tramp? Are you familiar with the last rolo movement? Are you familiar with locking yourself in the bathroom with an XL toblerone while your family claws at the door? 50/50 split right down the line or much maligned trail blazer, we accept you in all of your forms. Sharesville is here at The Beagle to celebrate the individual and team building respectively. Platters ahoy! All of the meat! All of the veggie! All of the dessert! What food item would you take to a desert island? It’d have to be a sharing platter! Snacks akimbo!Food
JOINT ACCOUNT (v)
All the fun of the veggie finger food fair. Red chilli, coriander, and lime marinated grilled halloumi skewers. Shami Kebabs AKA spiced chickpea and potato heaven torpedoes. BBQ Jack Fruit Tacos are everything pulled pork is to meat eaters and more, served w/ charred pineapple, lime crema, red cabbage, and Lancashire cheese. The line-up is complete with everybody’s favourite two words: Mozzarella Sticks

BICYCLE FOR TWO
Meat lovers assemble! Your carriage awaits. Chicken skewers glazed with everybody’s favourite chilli and garlic sauce, Sriracha. Your eyes will meet and look swiftly away over our delectable FOTB (falling off the bone) BBQ ribs. Ain’t no party like a Lamb Kofta party, a brace of kebabs for you and your special friend. And it wouldn’t be a golden handshake without Pulled Pork Tacos, would it?

PITTER PATTER DESSERT PLATTER
Dessert platter! Where have you been all my life? 2x slices of Key Lime Pie, 2x slices of Nutella Cheesecake, a fabulous foursome of chocolate dipped strawberries, and 2x pistachio and Kahlua (!!) cream SHOTS. Truly a beautiful vista. If eating loads of dessert be the food of love then play on, my son.

Cocktail
SEX ON THE BEACH
Ooh! Cheeky! Will you ask for it, Edward. I can’t bring myself to say it. House made sous vide peach and molasses gomme, orange juice, cranberry, cassis, Finlandia Vodka. Served tall over ice with a cherry and a twirl of orange. Sound of the Summer in February.

Beer
Mad Hatter DRINK ME THE ABSENCE OF STRAWBERRIES 5.5%
This strawberrieless beer is a light Belgian style saison. Containing no strawberries, just the essence of their absence. Enjoy in the absence of strawberries and cream.

Vocation HEART AND SOUL 4.4%
Everybody’s fave Hebden Bridge brewery, Vocation, truly celebrate the session w/ this outstanding pale. Notes of passion fruit, grapefruit, gooseberry, pineapple, and mango.

Magic Rock SALTY KISS 4.1%
Tart, lightly sour, fruity and refreshing w/ a defined saltiness, an excellent accompaniment to food…which is handy. Gooseberry German-style Gose.

Wine
Le Dolce Colline Prosecco. 11.5%
Delicious light, fruity Prosecco, w/ buoyant apple and peach pangs aplenty. Classic scenes.

Champagne Charles Chevalier Brut 12.5%
Pure, crisp, and creamy w/ a lasting finish. Affordable luxury, sharing fans!

— PAST EVENTS —

DETOX / RETOX
The Beagle // January 6th – 31st 2016

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New Year New You, right? It’s a powerful movement alright. Shake off that Christmas excess and get back down the shallow end. Live right, feel right. Dispel those toxins, reach up high to the clouds and take a deep breath. You’re at one with yourself. You’re invincible. Why would you use anything other than carrot sticks to dip?Remember the old you? The old you from last week. The old you that was sneaking into the kitchen, sniffing around the baking tray, air lifting leftover roast potatoes to the safety of your mouth. Did it feel good? Did you think that your family wouldn’t miss those stray pigs in blankets when it came to assembling the leftovers into Christmas Dinner #2 formation on Boxing Day? What about that XXL box of Segsations I gifted you this morning, can I have one? They’ve…all gone? Well, can I have a Chocolate Hero then? Oh, I see. You’ve got problems.Ugh, I hate people like me. Truffle pig behaviour one minute, purification procedures the next. We all sit atop the peak with our feet in the trough, frequently changing orientation (head in the trough, feet on the peak). If only there was somewhere that could accommodate both sides of the same coin during this post-Christmas rebuild/New Year hangover. If only…Ta-da! You’re in luck you mucky/straight living pup! During the entirety of January (well, from the 7th because that’s when Jan really starts) we are splitting our personality right down the core. We’re playing good cop and bad cop! Our January specials celebrate both the DETOX and the RETOX. Girl, we’ve always been burgers and burritos – we’ll never quit – but we’ve also always been lovers of the fresh, the light, the health bombs.And so…BLOOMING ONION HECK (v)
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Behold, the theatre of the onion. Picture an eternal onion ring and you’re close. Fanned onion, buttermilk fried into crispy segment tear-off perfection. The dream sharing starter and a fitting continuation of Christmas excess. Served with a chipotle mayo dip. Once you pick you can’t quit. (retox)SUPER TIGHT BLACKENED SWORDFISH TOSTADAS
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2 x fresh and flavourful colourful bounty stacks upon the light corn tortilla yoga mats…I mean, wheels. Grilled blackened swordfish is the star of the show supported by a zinging combo of mango salsa, guajillo chilli, white cabbage, lime and pico de gallo. Detox never tasted better. (detox)

FALAFEL AND PEA WORKOUT WAFFLE (v)
falafpeaAt last! Healthy waffles! It’s what the world has been waiting for. Pea and falafel medley with all of the spices you’ve come to know and love – mint, parsley, coriander, cumin, paprika – built to the perfect waffle template x2. Served with a sunglasses-on bright and fresh salad of cucumber, mint, yoghurt, and cherry tomatoes. Savoury party in your mouth. (detox)YOGMASTER-5000Fruit and greek yoghurt served high and mighty to Sundae proportions. Threaded with a delicious fruit coulis and to take the edge off your detox, there’s a homemade meringue too which you can eat or just look at with longing. We’ll turn our backs. (detox)STICKY RETOXXEE PUDDINGClose the ceremony with a knock out punch. Beautiful medjool date and walnut enriched sponge pudding with a salted butter toffee sauce and a fitting dollop or two of double cream. Well done, you deserve it. (retox)
Cocktails
BEEFY BOULIVARDIER
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Hold. The. Phone. Salt beef infused bourbon stirred to perfection with campari and sweet vermouth over ice. Salty yet sweet, rich but perfectly balanced. The ideal opportunity to top up your meat glands on the sly, retoxers. You gotta try it! (retox)TOP OF DETOXYou are a strong nature child. Your body is your temple. No toxins shall enter. Uber refresh and triple gorge medley of Pomegranate Molasses, Raspberry, and Vanilla Rooibos Iced Tea. Now that’s what I call detox. (duh)Beers
WILD BEER FRESH 5.5%It’s fresh, get it. Fresh like the new year, get it. It’s also great, get it. Did you get it yet? Somerset’s Wild Beer Co’s flagship pale ale and doll face, it’s strictly yummers.

MAGIC ROCK HIGH WIRE GRAPEFRUIT 5.5%
Fans of grapefruit must attend. Zinging tropicana take on Magic Rock’s infallible High Wire pale ale. One loves it! Feels like detox, kind of.

BEAVERTOWN 8BALL RYE IPA
Rye didn’t you invite me to your party on New Year’s Eve? Just kidding. Big ol’ dry hopped beast from the nation’s favourite Beavertown. One of the most solid cans on the market. Intake.Poster by the fresh 2 death WE THREE CLUBMAFIA MAKES
Tuesday 19th January 2016 6.30pm

Manchester Craft Mafia return for their first outing of 2016 with a bottle top pincushion workshop chez Beagle. Rules are same as they ever were: sign up in advance with the Craft Mafia direct on manchestercraftmafia@gmail.com
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BEAGLE CHRISTMAS FOOD SPECIALS

Tuesday 1st December 2015 – Tuesday 5th January 2016Christmas specials are now in session at old father Beagle during the entirety of December…and beyond! Plough these!
DON’T CROSS THE CHRISTMAS LIGHTS
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Everything but the Christmas sink. Beef patty topped with sage and onion southern fried turkey(!), Monterey Jack cheddar, tomato, mayo, and existential crisis cranberry sauce. Crowned with a pig in blanket atop the brioche bun because it couldn’t fit down the chimney. Overeating starts here.TURKEY BURGERturkeyburg
Glorious sage and onion southern fried turkey breast headliner with cos lettuce, beef tomato, and mayo. Spiked with a pig in blanket for good measure. Classic Christmas components combine to joyous effect.PORTOBELLHOHOHO BURGER (v)portobellhohoho
Crispy shallot clad portabello mushroom joined in beautiful matrimony by melted blue cheese. Also starring tomato, rocket, mayo, and existential crisis cranberry sauce. Completed with a sage and onion stuffing ball bobble hat (not pictured). It’s the most wonderful time of the year.FISHMAS CAKES
fishmascakes
Heavenly coley & chorizo fish cakes. Joined by spring onion, garlic and parsley in the medley. These crispy crumb darlings are complimented by a spiced cranberry dip and rocket on the side.
CAMEMBERT WEDGES (v) 
camwedges
The perfect entry level small plate to the festive season. Crispy breadcrumb camembert wedges with existential crisis cranberry dip. I’m welling up, it’s too classic!CHRISTMAS BROWNIE
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Warm chocolate brownie infused with some of your favourite festive spices. Ginger! Cardamom! They’re all here! Finished with a seasonal dusting of icing sugar and a brandy ice cream. The perfect end to a December day.Cocktail
MINCE PIE MARTINI
Of course! It was so obvious all this time! Mincemeat infused Gosling’s black rum shaken with apple juice. Served in a chilled Martini glass with a shortbread crusted rim (!!!)Beer
BEAVERTOWN HOLY COWBELL INDIA STOUT
Vividly flavoured stout with powerful piny hoppy notes melding with chocolate and oozy brown and wafts of tropical fruit on the aroma. 5.6%RODENBACH GRAND CRU
A blend of 1/3 young beer and 2/3 of beer aged 2 years in oak vats. Fruity, complex and intense. Wine worthy finish! 6%DUCHESSE DE BOURGOGNE
Trad top fermented reddish-brown ale from the West Flanders region, Belgium. A blend of 8 and 18 month oak cask aged ales. Stupid Flanders. 6%Wine
BACH FRIZZANTE MOSCATO
Floral, gently sparkling white with citrus notes. Beaut. 11%FANTINI SANGIOVESE
Med. bodied red, dry with cherry notes, tobacco and berries. 14%
BEAGLE CHRISTMAS SPECIALS
1st December 2015 – Tuesday 5th January 2016
beaglechristmas
Christmas time, oh Christmas time. Deck the halls with falalalafel burgers. What? Oh, maybe not. But you know, it’s a carnival atmosphere. The streets are alive. Everyone is truly tinselled up to the nines. You can’t walk five yards without bumping into a bit of goodwill. The pints, and bubble-based beverages, can flow from any time of the day and nobody bats an eyelid. Does Susan have a drinking problem or is she just the living spirit of Christmas? I don’t know but she just sat on a mince pie. Every evening in December is an event – you can barely take two strides out of the workhouse before someone grabs you by the tie and pops a frosty stein in your mitten. Going home for a quiet one? Don’t even think about it! It’s the most wonderful time of the year and you simply must partake – OR ELSE! Scrooge!We, at The Beagle, are most certainly fans of the winding down for Christmas movement. The big day isn’t so bad but it’s not really about that, is it? It’s about the food! Christmas food is a right laugh! Oooh pigs in blankets, oooh cheeses, oooh turkey cameo, oooh eating too much. Our crack team of chefs have been lining up some Christmas specials that will make you feel all warm inside over the month of December so come on down. Drinks ahoy too! Always. Artwork by Alan Dalby

*PAST EVENTS* *PAST EVENTS* *PAST EVENTS*

Up In Smoke at The Beagle
November 3rd – 29th 2015

Tis the season to be smoky! The nights are drawing in, the wiz bangs are in the air. The fire snaps, crackles and pops. To celebrate one of our favourite months of the year (at least in our top 12) we are pairing November with some smoky, warming specials. We’ll keep the bonfire burning long after November 5th. Come down to The Beagle throughout November and smoke it up.
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SMOKED OUT BBQ RIBS
Sumptuous full rack of pork ribs smothered with smoked BBQ sauce. Served with sweet potato fries, Mexican slaw, and extra BBQ sauce on the side. Falling off the bone and into your hearts. Basically our dream special.
£12.95
PAPRIKA PORK TACOS
Smoky paprika pork belly brightened with charred pineapple and a picante Guajillo chilli sauce. Lime crema, coriander and a sprinkling of Lancashire cheese complete this zingy union. The most fun you can have on soft flour tortillas.
£4.50 for 2 // £5.50 for 3
AUBERGINE DIP ’N’ CHIPS
Sensational smoked aubergine dip spiked with chipotle, garlic and coriander. Served with our homemade baked paprika tortilla chips.
£4.00
BAKED TOFFEE APPLE
The Beagle takes on the bonfire classic…with a twist. Beautifully baked whole apple dusted with cinnamon, served with Ginger’s cinder toffee ice cream & crowned with a firework of spun sugar.
£3.50
COCKTAIL
THE ILEGAL BEAGLE
Smoky Ilegal Mezcal and black treacle medley. shaken with Calvados, Punt e Mes, fresh lime, and Angostura bitters.  Like a bonfire in a martini glass. The perfect November tipple.
£7.50BEER
BEAVERTOWN SMOG ROCKET
Smoked porter from the kings of the colourful canned craft. A hark back to London’s industrial revolution. Malty and hoppy, a perfect beer for toasting.
5.4% ABV £4.50THORNBRIDGE I LOVE YOU WILL U MARRY ME
But we’ve only just met! A strawberry blonde ale from Bakewell’s finest. Add a bit of zing to your November nights. 
4.5% ABV £5.00
NORTH UNION AMBER LAGER
Floral, craft lager, super fresh & the perfect accompaniment to smoky meats and dark nights.
4.6% ABV £4.20WINE
BACH FRIZZANTE MOSCATO
A floral, gently sparkling wine with citrus notes. 
11% ABV £24.00
FANTINI SANGIOVESE
Medium bodied red, dry with notes of cherry, tobacco, and berries.
14% ABV £28.00

Artwork by Bryony Jackson



The Beagle on Deliveroo

Immediate Chorlton area! You can now get The Beagle straight to your door in piping hot food form. We are ecstatic to be involved with the good people at Deliveroo, check out the bevy of Beagle goodness that you can order online HERE.

As if that wasn’t enough, those outside of the catchment area – or indeed those within, but who just fancy going off-piste- you can now order food for collection directly through The Beagle. Just give us a ring & pre-order or come have a drink & order that burrito to takeaway!

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DAY OF THE DEADFEST

Mexican specials month Thursday 1st October – Sunday 1st October 2015

Following on from our Summerfest & Back 2 School specials, we are excited to introduce DAY OF THE DEADFEST at The Beagle. A month long celebration of all things Mexicana. We’re already heavily Mex-inspired here, chez Beagle, but we always relish going deeper. Our kitchen have come up with some absolutely storming offerings so very much kudos to them, you’re gonna have a good time eating ’em! There’s some mean drink options this month too. Fully check it out below…

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Food Specials
SCREAMING STEAK TORTA
Carne Asada Steak piled high with avocado, pico de gallo, chipotle mayo, salsa verde & shredded lettuce. An incendiary Mex take on a steak sandwich. All the fun of a burrito fashioned into a seeded sub roll. Colour me impressed.
CHILLING CRABOCADO TOSTADAS
A chillingly beautiful ballad of crab & avocado slung high upon two crunchy corn tortilla wheels. Wonderfully complimented by red chilli, pico de gallo, red pepper, chipotle mayo & shredded lettuce.
FIENDISH FRIES
Smouldering fries stacked with Carne Asada Steak, melted mont jack cheese & finished with salsa verde. Fries with stuff on party at mine!
DEVIL’S POCKETS
Picante perfectly blistered stuffed ancho chillies. Full to the brim with chorizo mince, charred corn, black beans, salsa verde & complimented by a spritz of Lancashire cheese (Traditionally Mexican…ahem)
KILLER MARGARITA CHEESECAKE
What’s one better than cheesecake? Margarita cheesecake. Crunchy cookie base with classic cream cheese body spiked with Tequila, Grand Marnier & lime.

Cocktails
HELL DIABLO
Jalapeño infused tequila shaken with fresh lime & gomme. Strained over crushed ice with a dash of crème de cassis. Jalapeño slices buried beneath the crushed ice for an extra zing. Beagle take on the classic refreshing Mexican cocktail, El Diablo.
MEZCAL SPRITZ
Mezcal, Aperol, lemon juice & bitters shaken over ice & topped w/ soda. A warming cinnamon-y stunner.

Soft Drinks
JARRITOS
Naturally flavoured Mexican soft drinks. Choose from Mexican Cola, Mango, Lime or Guava.
Beers
SUMMER WINE MAUNA KEA
The last precious drops of Summer Wine’s annual Summer classic. Drink it in. Tropical IPA.
MIKKELLER AMERICAN DREAM
Bottled US-style lager from Copenhagen master brewers. Only one of the highest rated lagers around right now!
SLY FOX HELLES LAGER
German style golden lager from Pennsylvania. The definition of grip it & rip it thanks to Sly Fox’s “top off” can design. Drinking a can of lager never felt so good.
HITACHINO WEIZEN
Citrus aromas & ginger spice to this Japanese take on a German Hefeweizen.
HITACHINO RED RICE ALE
Rice brewed ale w/ complex Sake flavours & a hint of strawberry. YUMMERS.Artwork by DREW MILLWARD

DAY OF THE DEADFEST
Coming October 2015

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Super great poster by Drew Millward for our forthcoming month of Mexican specials. Check back soon for further details on that. Meanwhile, I hope y’all enjoying the Back 2 School specials – SEE BELOW! They run ’til Wednesday 30th September 2015.


BACK 2 SCHOOL at The Beagle
Tuesday 1st September – Wednesday 30th September 2015

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Hot on the heels of our August Summerfest specials, we are excited to usher in a new selection of themed specials! Poster by Textbook Studio.

BEHOLD!

The Beagle casts a wistful eye back and a fearless foot forward with school days firmly in mind. September at The Beagle is all about celebrating school dinners of yore – taking fondly, and less fondly, school food memories & reimagining them through the Beagle filter. Forget back to school dread, our new school old school specials are going to make you wish it was September every month. Forgot your PE kit? Fear not, we have your big boy pants right here!

We’ve had a lot of fun devising our Back 2 School specials…

SPAM FRITTER TACOS ~ There was a time where you couldn’t turn a canteen corner without being propositioned by a spam fritter. There were as ubiquitous as Findus crispy pancakes. Fritters have faded out somewhat in modern times but we are brazenly bringing them back! What’s not to love? Buttermilk crumb crispy spam fritters topped with zingy pineapple chilli salsa. Nestled on a bed of white cabbage, lime crema & salsa roja upon soft flour tortillas. Spam fritters are back!

TURKEY TWIZZLER BURRITO ~ 
We confess, we’ve never seen a Turkey Twizzler in the wild. The legend, or myth, is well documented. Jamie Olive Oil painted a vivid picture. Part of us though, is intrigued…forever curious, The Beagle kitchen have only gone and created their own! Crunchy breaded Twizzler-inspired turkey breast strips star alongside salsa roja, lime, rice & a slaw. All tucked into a tidy tortilla blanket and served with existential crisis hot sauce on the side. We’re twizzler’ing your melon, man.

PIZZA FRIES ~ 
Pizza AND fries? My kinda guys! Two back in the day canteen powerhouses lock horns for the greater good. Fries stacked to the rafters with spiked marinara sauce ~ a joyous tomato & salsa roja singalong, melted Mont Jack cheese, scattered with Pepperoni, & finished with pico de gallo. It’s a pile on for class of fries 2015! (available vegetarian sans pepperoni)

BANOFFEE PIE ~ 
El clasico! Banana splits, we had ‘em all. Toffee sponge cakes, we had our share. Two of our favourite forces, banana & toffee, unite in this heavyweight clash. Presenting The Beagle’s own Banoffee Pie, served with banana & coconut ice cream.

KIDS HOTDOG ~ 
Another canteen classic, actually for kids this time. Frankfurter in bun, mustard & ketchup. You know the drill.

COCKTAIL
PEANUT BUTTER & JELLY OLD FASHIONED ~ Hold. The. Phone. A US school standard whisked out of all proportion. Peanut-infused Bulleit rye whiskey stirred to perfection with black walnut bitters & muddled with strawberry jam. Don Draper’s head is still spinning.

Annddd for the first time we are rolling out milkshakes for the (big) kids!

MILKSHAKES
Chocolate
Vanilla
Oreo

Join us from 1st September to sample the new term of specials!

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Eighty Six Bank Holiday Sunday Bonanza

Good time boys, Eighty Six, return to their home town as heroes…as always, with this, another bank holiday Beagle spectacular. All of your favourite Eighty Six spinners will be there, alongside guest selector Richard Hector Jones. The fun starts from 4pm, Sunday August 30th. And as always, entrance will be free. A fitting bookend to our sun soaked (sometimes) Summerfest.

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SUMMERFEST at The Beagle

To celebrate the sun…wherever it is, on Saturday 1st August 2015 we launch SUMMERFEST into the ether. A month long celebration featuring food specials, sun-paired drinks & culminating in a DJ party from good time connoisseurs, the Eighty Six collective.

Here’s what’s coming up on the SPECIALS BOARD

CHEESEBURGER TACOS
Flour tortillas stacked with ground beef, salsa roja, jack cheese & lettuce. You had me at Cheese Burger Tacos.

BLACKENED TUNA NACHOS
Sun scorched tuna steak with a hint of cajun spice, piled on our home fried nacho chips with melon pico de gallo, jack cheese, crema and jalapeños. Welcome to the pile high club.

SUMMER SMASH SALAD
Tomatoes, toasted focaccia, chargrilled spring onions, melon & goats cheese with a smokey guanjillo chilli dressing. Excuse me, did somebody order the sun on a plate?

PEANUT BUTTER & CHOCOLATE CREAM PIE
A heavenly slab forged from peanut butter, chocolate & cream. Dusted with chocolate & studded with pretzels. All of your favourites, together at last.

+++ COCKTAIL SPECIALS!!! +++

PIMMS
Pimms, lemonade, ginger beer & a whole hatful of fruit

LAGERITA
Tequila, lime juice and lager, mind blown.

+++ SUMMER BEERS +++

To be announced

+++ EIGHTY SIX DJ PARTY +++

Bank Holiday Sunday 30th August. 4pm ’til late. Free entry.

VIVA LA SUMMERFEST!

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The festive season is well and truly round the corner we have it fully covered for those venturing out of the city centre. Running alongside our much celebrated menu, which recently earned us a place in The Manchester Evening News’ Top Ten Gastropubs in Greater Manchester, we’ll be serving festive food specials throughout December and warming your insides with hot mulled wine and cider.

From Thursday 4 December our sun-trap terrace will be made-over as an enclosed winter haven with cosy seating, heaters, blankets and festive decor featuring weekly performances from local choirs, including Northern Quarter Boys Choir and Manchester She Choir. The Beagle will run extended opening hours over the Christmas period opening on Christmas Eve and Boxing day as well as offering a complimentary apéritif to table bookings of 8 or more throughout the whole month of December.

To book a table email bookings@beaglesabout.com or call 0161 881 8596.

Monday 22 December: 2pm – midnight

Tuesday 23 December: 2pm – midnight

Wednesday 24 December: 12pm – 10.30pm

Thursday 25 December: Closed

Friday 26 December: 4pm – 1am

Saturday 27 December: 10am – 1am

Sunday 28 December: 10am – midnight

Monday 29 December: 12pm – midnight

Tuesday 30 December: 12pm – midnight

Wednesday 31 December: 12pm – late

Thursday 1 January: Closed

Friday 2 January: 2pm – midnight

Saturday 3 January: 10am – midnight

Sunday 4 January: 10am – midnight

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Sunday 24th August / 4pm until late – FREE

If you’re making plans for the last bank holiday Sunday of the summer, we’d love you to join us as Eighty Six return to The Beagle in Chorlton. Starting from the mid afternoon the resident DJ’s of Eighty Six will be providing the perfect late summer soundtrack on the terrace. Come along and join us and hopefully the sun will be out to accompany the fine food, music and drinks as we raise a glass to the last days of summer! Eighty Six are a collective of friends (Jif, Jeff O’Toole, Rob Bright and TC) who met through a love of music. They’ve hosted nights in various bars across Chorlton and have a monthly night at the Outlaws Yacht Club over in Leeds. The boys’ also present the Sounds of Eighty Six podcast; a musical ramble which is available to listen to now via their blog. www.soundsofeightysix.com

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Sunday 25th May / 4pm until midnight – FREE

Eighty Six and Chorlton Arts Festival present Shawn Lee (live) J-Walk (live and DJ) & 86 residents. We’re really proud to have Shawn Lee, one of our favourite artists playing with us. Shawn is an amazing musician and we love it all from his latest Electric Peanut Butter Company, his collaboration with AM, his stint alongside The Superimposers and his Ping Pong Orchestra to name but a few. Shawn is taking time out from playing with Kelis in her backing band to perform this one off show for us. Also, we’ve managed to persuade Martin Brew to perform as J-Walk for the first time in a long, long time in support of his new second album which is coming out on Wonderful Sound this spring. The time it took The Stone Roses to release their second album is nothing compared to the 12 years it’s taken Martin. It’s going to be well worth the wait! Supplying music in between the bands will be Jeffo, Jif, Rob Bright & TC of Eighty Six. Eighty Six are a collective of like minded lads who met through a love of music. We’ve hosted nights for the past six years in various bars in Chorlton and now also have a monthly night at the fantastic Outlaws Yacht Club in Leeds. Rob Bright from Bugged Out has recently joined the Eighty Six ranks which certainly keeps the other residents on their toes. We’ll be playing some laid back tunes to accompany the fine food and drink in The Beagle

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Sunday 20th April / 4pm until midnight – FREE

It’s our first ‘party’ of 2014 and who better to host it than our best bros Eighty Six. Jeff O’Toole, Jif, TC and Rob Bright will be gracing us with a stupendous Easter Sunday shindiggery. Not content with going it alone they have invited some friends along from over the Pennines, Joe & Craig from ‘Outlaws Yacht Club’ will be joining them. As well as running the finest bar in Leeds, they’re also great DJs too and we’re really pleased and proud to have them over. Joe and Craig were last in Manchester following Justin Robertson at The Electrik’s End of Year Riot where they played an absolute blinder. They don’t just play records either, they also make their own in their Joe’s Bakery Band. You’re in for a right treat. birthday-beagle-web

The Beagle – 1st Birthday Bash

Thursday 14th November 2013 / 7pm – 11pm Complimentary drinks and snacks* from Margo & Rita DJ musics by: Jeffo & TC from Eighty Six. * first come, first served, whilst stocks last – please arrive early SWB-web2

Meet The Brewer with Summer Wine

Monday 2nd September 2013 / Doors at 7pm – Event starts at 7.30pm £8 advance – from the venue or call 0161 8818596 Summerwine Brewery in their own words : “Since our inception on a commercial scale in 2008 we have evolved as a brewery immeasurably. The brewery has moved up several gears in the past 12 months & is now growing at an alarming rate! We as a team have grown with the brewery. Started in 2008 with Directors James Farran, Andy Baker & Meyrick Kirk the brewery now has a fulltime drayman, a head brewer, a managing director & soon to be further additions to the team. We are a brewery with an extreme passion & a strong identity, our beers are unapologetically flavour forward in nature, hop & malt laden beers that challenge today’s modern beer lover. Beers with heart, soul & raging personality. In the coming years we plan to continue to grow by fervently pushing the boundaries of what is possible when brewing beer, to excite you the deserving beer connoisseur who should settle for nothing less than than beers that excite & ensare your senses. We invest heavily in our beers with LOTS of the very best ingredients, why settle for beers that don’t?” https://www.summerwinebrewery.co.uk/ 86-web2

Eighty Six Bank Holiday Beagle

Sunday 25th August / 4pm – midnight (free) feat : James Holroyd (Begin/Back to Basics/Bugged Out) Duncan James Sime (Red Deer Club) Rob Bright (Bugged Out) Andrew Jif Jefferson (Eighty Six) RDCBBQ

Red Deer Club BBQ

Saturday 24th August / 1pm – late (Free entry) Manchester’s ‘finest folk label’, Red Deer Club return for another dose of all day action from four amazing bands and a roster of esteemed DJS, all for free. / Food – supplied by Guerrilla Eats / Live Racing Glaciers – A 5 piece band from Macclesfield, UK. They seem to write music mostly about rivers and the nighttime. SamandtheplantsInspiring acid/psych folk outfit who create otherworldly folk music reminiscent of tripped-out film soundtracks such as The Wicker Man and Valerie & Her Week of Wonders. Suttree – Shamelessly derivative folk shambles. Rachel Hillary – 1960s influenced fairy folk. DJS – Red Deer Club and friends.   USA-web

American Beer Festival 2013

Tuesday 25th June – Sunday 7th July Taking inspiration from our stateside cousins we proudly present to you an American tap take over featuring the following breweries : Stone, Sierra Nevada, Ska, Brookyln, Maui, Flying Dog and MORE! We will also be including American influenced beers from here there and everywhere. Throughout the festival food will be supplied by Fire & Salt BBQ Co., Margo & Rita, Honest Crust, Dirty Dogs and Mother Clucker Chicken, expect some tasty USA themed treats. Saturday 29th June from 1pm until 8pm – FREE 1pm : DJS Live : 4.30pm : Spring King ‘surf pop rhythms’ 5.30pm : Crazy Horse Meat ‘playing the songs of Neil Young’ 6.30pm : Walk ‘sequencer blues’ 7-9pm : DJs DJs before, inbetween and after Goff, Nick Ainsworth, White Pepper MTB-magicrock

Meet The Brewer with Magic Rock

Monday 3rd June / Doors at 7pm – Event starts at 7.30pm – SOLD OUT Brewery info : Magic Rock Brewing Co. is the result of two people’s passion for beer. Richard Burhouse aided by head brewer Stuart Ross were inspired to start the brewery by their love of great beer and the burgeoning U.S craft beer scene in particular. At Magic Rock we are committed to making a full range of modern, flavourful, hop forward & ‘big’ beers using the best available ingredients and techniques for drinkers unwilling to compromise on flavour. This uncompromising attitude runs through all our beers, where we seek flavour and complexity whilst striving for balance and drink-ability. www.magicrockbrewing.com @MagicRockBrewCo RDCBBQ

Red Deer Club BBQ in association with Chorlton Arts Festival

Saturday 25th May / 12pm – 8pm / FREE Manchester’s favourite ‘folk label’ Red Deer Club brings the first ever live outdoor stage to The Beagle, expect a capricious collection from the label roster and some very special guests. / Food – The Beagle will be presenting a very special BBQ for the Saturday session! BBQ menu download HERE / Live – The finest selection from the North West, a musical feast in it’s own right! Running order for the day: 3pm / Songs For Walter 4pm / Literature Thieves 5pm / Aidan Smith 6pm / All We Are / DJs – Jeff Plant, Rob Bright and Red Deer Club

Chippy Tea

Tuesday 30th April 2013 / 6pm – Three courses for £20. The Beagle’s tribute to the cornerstone of British society that is the chippy tea, the meal that has simultaneously fuelled this nation of industry, clogged it’s arteries and been a fine use of spare news print. A selection of tarted up chip shop classics will cross your path with chippy tapas for starters, the main fishy event (veggie alternative available) with tea and biscuits for afters. To book a table please ask our friendly staff for more details or call us on 0161 881 8596.

Chicken In Your Basket

Tuesday 26th February / – SOLD OUT In the first instalment of our regular events calendar we are venerating the good ol’ chicken. Cooked three ways and served in a basket to share, a passing nod to that pub classic, all washed down with some hand picked beers. For afters we’ll be be turning our hand to classic ice cream desserts, 1980s style. Again this will be plonked in the middle of the table for you and yours to dive in to. Come down in a group and get your share on. Two courses with accompanying beers for £20 You can have the chicken.

456-458 Barlow Moor Road, Chorlton, Manchester M21 0BQ